Chefs
Hi, we are Bryan and Jessie - a recently married couple who enjoys cooking at home, eating at our favorite local restaurants, and trying new restaurants and recipes. We also have two pets - Brew, a black lab, and Alton Brown, a domestic shorthair.
Foods we couldn't live without: blue cheese, potatoes, gin, popcorn, garlic and butter
Number of cookbooks we own: 57 and counting
Favorite kitchen tools: Shun knives, Le Creuset cookware
For more information, click here.
rice Archive
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Spicy lemongrass potstickers
Potstickers are really easy to make at home and the end result is far superior to anything that comes frozen from the grocery store (although we’re using pre-made potsticker wrappers, you can also make the wrappers from scratch and we have in the past. Google the recipe for the wrappers, it’s just flour and water). [...] -
Leeks, Garlic and Ginger, Oh My
We both got home from work a bit late tonight and we didn’t feel like cooking up a complete meal. After searching through our pantry, refrigerator and freezer for inspiration, I found some chicken and vegetable potstickers and decided to pan-fry them and create a quick rice dish. The rice dish turned out better than [...]